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Mánasalur

Menu

Nordic ingredients, slow-cooked through the evening. Reservations recommended.

Starters

Starters

  • Slow-cooked Arctic char

    3.290 kr

    Birch-smoked Arctic char, dill emulsion, sourdough crackers.

  • Cauliflower soupV

    2.490 kr

    Roasted cauliflower, brown butter, hazelnuts.

  • Scallop

    Markaðsverð

    Lemon beurre blanc, parsley.

Main Courses

Main Courses

  • Lamb fillet

    6.490 kr

    Icelandic lamb, celeriac, liquorice jus.

  • Line-caught cod

    5.290 kr

    Leek, beurre noisette, potato purée.

  • Mushroom risottoGrænmeti

    4.290 kr

    Parmesan, truffle oil, parsley.

Desserts

  • Skyr mousse

    2.190 kr

    Blueberries, white chocolate, milk ice cream.

  • Warm chocolate cake

    2.290 kr

    Salted caramel, vanilla ice cream.

Drinks

  • House wine — glass / bottle

    1.690 / 7.900 kr

  • Coffee / tea

    690 kr

Dietary key

  • VVegetarian
Menu — Mánasalur